THE PIE HOLE

[stressbaking.livejournal.com]

WHO: stressbaking, lovedthesun, onteamvoldemort & everyone ever
WHERE: The Pie Hole pie restaurant and bakeshop
WHEN: August 1-31 [specify day/time if you please]
SUMMARY: This log is forever open to fraternize, socialize, and otherwise eat pie in Ned's restaurant. If you would like to make your thread closed to a specific person (be it someone you came in with or one of the servers/Ned himself) put their name in the subject line. If your thread is open, a server will be with you shortly. Feel free to tag other open threads or eat with strangers too! Anything goes.
FORMAT: any




MENU


whole pies or by-the-slice:

apple apple ......................................................... your traditional apple pie
appleberry ......................................................... a delicious blend of apple and fresh berries
apple walnut ......................................................... fresh apples and chopped walnuts
banana cream ......................................................... fresh ripe bananas and whipped vanilla cream
blueberry skies forever ......................................................... the freshest picked blueberries
cherry creme fraishe cherry cream ................................. cherries and creme fraishe double layered
chocolate expresso ......................................................... the perfect chocolate pick-me-up
coconut custard ......................................................... a tropical and perfectly creamy smooth custard
key lime to your heart ......................................................... key lime pie served with fresh strawberries
lemon meringue ......................................................... your traditional lemon meringue, whipped to perfection
melt-in-your-mouth mince ........................................ a festive mix of raisins, rum, apples and spices
orange-you apricot ......................................................... apricot pie with an orange glaze
over the moon pie ......................................................... chocolate fudge cream pie
peach melba ......................................................... peach pie served with fresh raspberries and sliced almonds on top
peach passionfruit ......................................................... a bold mix of passionfruit and peach
pearway to heaven ......................................................... pear pie with gruyere cheese baked into the crust
pecan pecan ......................................................... your traditional pecan pie
pumpkin pecan ......................................................... smooth and creamy pumpkin served with diced fresh pecans
raspberry rhubarb ......................................................... the perfect marriage of raspberry and rhubarb, always fresh
strawberry fields ......................................................... the freshest picked strawberries, served with a mint leaf
three plum ......................................................... a lusciously layered plum tart
tripleberry ......................................................... the freshest blackberries, raspberries, and strawberries in one pie

cup-pies

brownie sundae ......................................................... brownie, white chocolate mousse and chocolate with hot fudge and almonds on top
chocolate cream ......................................................... chocolate blended with creamy vanilla custard
cocoa coffee ......................................................... layers of brownie, chocolate mouse and chocolate ganache
coconut chocolate cream ......................................................... coconut and rich vanilla, topped with chocolate fudge
key lime ......................................................... creamy key lime in a graham cracker crust
lemon cream cheese ......................................................... lemon tart with a cream cheese topping
pecan ......................................................... carmelized pecans in a luscious filling
pumpkin pecan ......................................................... smooth and creamy pumpkin served with diced fresh pecans
lemon raspberry ......................................................... raspberry vanilla, creamy lemon, raspberry lady fingers and lemon mousse
vanilla bean ......................................................... layers of vanilla cream, vanilla mousse and whipped cream

Comments

NO IT'S ALL MINE X(

[stressbaking.livejournal.com]

[Or maybe he'll just bustle over cheerfully, carrying a tray of dirty things.]

You can just have a seat anywhere.

oh okay you can have it.........

[hexappeal]

[She sort of begins to saunter off in his direction, but stops short and looks at the tray.] I hope that isn't for me.

GOOD because i want it ;;

[stressbaking.livejournal.com]

[He laughs, a short, awkward sound.] Oh no. I'll be right back. There's a menu on the table.

[He gestures with his nose before lalala going to deposit these in the kitchen and wash his hands obsessively! But then he is back.]

Zatanna, was it? [head tilt]

GOOD BECAUSE THAT IS HOW IT IS ;;

[hexappeal]

[Oh. That was sort of cute. She seats herself and begins to look through the menu, skimming more than actually... reading. She intends to ask him what his favorite is, anyway. Thankfully, he does come back!

Zatanna looks up and offers a small shrug.] Yeah, it was. Is.

/CLUTCHES FOR EVER

[stressbaking.livejournal.com]

Right. I only use the past tense to dictate that we had--previously--spoken. [She probably knew that, Ned. He goes a little wide eyed, forcing a smile.]

Can I get you anything?

LOVES ON. ALWAYS.

[hexappeal]

Exactly. [She shakes her head slightly, but doesn't laugh; just smiles.]

Can I get everything? I mean, I don't think I could eat all of it. But I can try.

THE LOVE ;; I CAN FEEL IT

[stressbaking.livejournal.com]

[He almost laughs himself, but doesn't, though he does grin.]

You're certainly welcome to try.

IT'S LOVELY, Y/Y?

[hexappeal]

This is... going to be very difficult. [She sticks her tongue out, kind of just... skimming. Over and over.] So, what would you suggest? Because feasibly, I can only have maybe three slices without making a really gross scene.

THE LOVELIEST

[stressbaking.livejournal.com]

I think that's probably a wise limit. I could start you with some coffee, if you want to keep looking it over...

[Oh right. What does he suggest.] Tripleberry is very popular, this time of year especially.

c:

[hexappeal]

I'd like that. Strong and hot is all I ask for.

[She looks it over, just to see which berries are involved in that triple.] Then that's a good starter, I think.

[stressbaking.livejournal.com]

[And a bright smile.] Alright, I'll have that right out for you.

[Very quickly indeed he's setting down a cup and saucer of coffee, black. And a slice of tripleberry pie.] O-Our coffee's from Spark Roast, just so you know. [He's so awkward about this advertising stuff.]

[hexappeal]

I appreciate it.

[Oh god. She just wants to inhale it.] Spark Roast? I've never heard of it. [SHE'S TRYING IT ANYWAY, BURNING HER MOUTH A LITTLE HURR.]

[stressbaking.livejournal.com]

They're one of our equity partners. Agatha's at [ location ].

How is it?

[hexappeal]

So basically, you're required to mention it, huh? It's... okay? Not quite my thing.

[PIE IS BETTER. She gently kicks at the chair across from her, pushing it out a little.] Come sit with me?

[stressbaking.livejournal.com]

[he nods, a little wide-eyed]

It's not for everyone.