ned ❧ the pie maker (
onetouch) wrote in
capeandcowllogs2012-11-07 09:57 am
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Entry tags:
- charlene "charlie" bradbury | n/a,
- jessica jones | n/a,
- minako arisato | the wild card,
- peter parker | spider-man,
- † bobbi morse | mockingbird,
- † irene adler | the woman,
- † jane crocker | maid of life,
- † ned | the piemaker,
- † philip j. fry | captain yesterday,
- † stephen strange | dr. strange,
- † the (11th) doctor | oncoming storm,
- † wally west | the flash
THE PIE HOLE
WHO: Ned & Digby
WHERE: The Pie Hole pie restaurant and bakeshop
WHEN: November 6-30 (omitting the 22nd, Thanksgiving)
WARNINGS: It could vary, though not too high please.
SUMMARY: This log is forever open to fraternize, socialize, and otherwise eat pie in Ned's restaurant. If you would like to make your thread closed to a specific person (be it someone you came in with or Ned himself) put their name in the subject line. If your thread is open, a server will be with you shortly. Feel free to tag other open threads or eat with strangers too! Anything goes.
Christmas decorations are up, up up! And Ned went just a touch overboard.
FORMAT: any

MENU
whole pies or by-the-slice
apple apple ......................................................... your traditional apple pie
appleberry ......................................................... a delicious blend of apple and fresh berries
apple walnut ......................................................... fresh apples and chopped walnuts
banana cream ......................................................... fresh ripe bananas and whipped vanilla cream
blueberry skies forever ......................................................... the freshest picked blueberries
cherry creme fraishe cherry cream ................................. cherries and creme fraishe double layered
chocolate expresso ......................................................... the perfect chocolate pick-me-up
coconut custard ......................................................... a tropical and perfectly creamy smooth custard
key lime to your heart ......................................................... key lime pie served with fresh strawberries
kiwi tango............................tart kiwis piled in with strawberry pulp and drizzled with rhubarb sauce
lemon meringue ......................................................... your traditional lemon meringue, whipped to perfection
melt-in-your-mouth mince ........................................ a festive mix of raisins, rum, apples and spices
orange-you apricot ......................................................... apricot pie with an orange glaze
over the moon pie ......................................................... chocolate fudge cream pie
peach melba ......................................................... peach pie served with fresh raspberries and sliced almonds on top
peach passionfruit ......................................................... a bold mix of passionfruit and peach
pearway to heaven ......................................................... pear pie with gruyere cheese baked into the crust
pecan pecan ......................................................... your traditional pecan pie
persimmon dream.........................fresh persimmons with bright lemon zest
pumpkin pecan ......................................................... smooth and creamy pumpkin served with diced fresh pecans
raspberry rhubarb ......................................................... the perfect marriage of raspberry and rhubarb, always fresh
strawberry fields ......................................................... the freshest picked strawberries, served with a mint leaf
three plum ......................................................... a lusciously layered plum tart
tripleberry ......................................................... the freshest blackberries, raspberries, and strawberries in one pie
cup-pies
brownie sundae ......................................................... brownie, white chocolate mousse and chocolate with hot fudge and almonds on top
chocolate cream ......................................................... chocolate blended with creamy vanilla custard
cocoa coffee ......................................................... layers of brownie, chocolate mouse and chocolate ganache
coconut chocolate cream ......................................................... coconut and rich vanilla, topped with chocolate fudge
key lime ......................................................... creamy key lime in a graham cracker crust
lemon cream cheese ......................................................... lemon tart with a cream cheese topping
pecan ......................................................... carmelized pecans in a luscious filling
pumpkin pecan ......................................................... smooth and creamy pumpkin served with diced fresh pecans
lemon raspberry ......................................................... raspberry vanilla, creamy lemon, raspberry lady fingers and lemon mousse
vanilla bean ......................................................... layers of vanilla cream, vanilla mousse and whipped cream
SPECIAL(s):
toffee applestache pie......................fuji apples at the peak of ripeness and candied pistachios in a honeyed, toffee-infused crust
yam yam yum.................a traditional favorite for the holiday season, a blend of sweet potato and pecan with a honey glazed crust
the golden gooseberry pie.................a blend of seasonal fruits and cinnamon, dusted with powdered "snow" sugar
*Available through the month of December in regular or cup-pie
WHERE: The Pie Hole pie restaurant and bakeshop
WHEN: November 6-30 (omitting the 22nd, Thanksgiving)
WARNINGS: It could vary, though not too high please.
SUMMARY: This log is forever open to fraternize, socialize, and otherwise eat pie in Ned's restaurant. If you would like to make your thread closed to a specific person (be it someone you came in with or Ned himself) put their name in the subject line. If your thread is open, a server will be with you shortly. Feel free to tag other open threads or eat with strangers too! Anything goes.
Christmas decorations are up, up up! And Ned went just a touch overboard.
FORMAT: any

MENU
whole pies or by-the-slice
apple apple ......................................................... your traditional apple pie
appleberry ......................................................... a delicious blend of apple and fresh berries
apple walnut ......................................................... fresh apples and chopped walnuts
banana cream ......................................................... fresh ripe bananas and whipped vanilla cream
blueberry skies forever ......................................................... the freshest picked blueberries
cherry creme fraishe cherry cream ................................. cherries and creme fraishe double layered
chocolate expresso ......................................................... the perfect chocolate pick-me-up
coconut custard ......................................................... a tropical and perfectly creamy smooth custard
key lime to your heart ......................................................... key lime pie served with fresh strawberries
kiwi tango............................tart kiwis piled in with strawberry pulp and drizzled with rhubarb sauce
lemon meringue ......................................................... your traditional lemon meringue, whipped to perfection
melt-in-your-mouth mince ........................................ a festive mix of raisins, rum, apples and spices
orange-you apricot ......................................................... apricot pie with an orange glaze
over the moon pie ......................................................... chocolate fudge cream pie
peach melba ......................................................... peach pie served with fresh raspberries and sliced almonds on top
peach passionfruit ......................................................... a bold mix of passionfruit and peach
pearway to heaven ......................................................... pear pie with gruyere cheese baked into the crust
pecan pecan ......................................................... your traditional pecan pie
persimmon dream.........................fresh persimmons with bright lemon zest
pumpkin pecan ......................................................... smooth and creamy pumpkin served with diced fresh pecans
raspberry rhubarb ......................................................... the perfect marriage of raspberry and rhubarb, always fresh
strawberry fields ......................................................... the freshest picked strawberries, served with a mint leaf
three plum ......................................................... a lusciously layered plum tart
tripleberry ......................................................... the freshest blackberries, raspberries, and strawberries in one pie
cup-pies
brownie sundae ......................................................... brownie, white chocolate mousse and chocolate with hot fudge and almonds on top
chocolate cream ......................................................... chocolate blended with creamy vanilla custard
cocoa coffee ......................................................... layers of brownie, chocolate mouse and chocolate ganache
coconut chocolate cream ......................................................... coconut and rich vanilla, topped with chocolate fudge
key lime ......................................................... creamy key lime in a graham cracker crust
lemon cream cheese ......................................................... lemon tart with a cream cheese topping
pecan ......................................................... carmelized pecans in a luscious filling
pumpkin pecan ......................................................... smooth and creamy pumpkin served with diced fresh pecans
lemon raspberry ......................................................... raspberry vanilla, creamy lemon, raspberry lady fingers and lemon mousse
vanilla bean ......................................................... layers of vanilla cream, vanilla mousse and whipped cream
SPECIAL(s):
toffee applestache pie......................fuji apples at the peak of ripeness and candied pistachios in a honeyed, toffee-infused crust
yam yam yum.................a traditional favorite for the holiday season, a blend of sweet potato and pecan with a honey glazed crust
the golden gooseberry pie.................a blend of seasonal fruits and cinnamon, dusted with powdered "snow" sugar
*Available through the month of December in regular or cup-pie
OPEN
Taking his time to scan the vast menu the Doctor rubbed his hands together and finally ordered]
Yes, I'd like one slice of everything with custard. Open a tab because I'm in the mood to try all your delicacies!
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[Get it? Because his mask...
Okay, so it's not his best material.]
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Oh, look and red Webman! Would you like a slice or two? Eating with company is always more fun you know.
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Gmail at my notif D:
happens to us all!
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Coffee with that? [Oh, accent.] Or tea? And would you like your pie to come out together or slice-by-slice. It might be a bit daunting all at once, but that's personal preference, probably. [a beat] Can I interest you in a la mode? Or one of our seasonal cup-pies.
Sorry, that was a lot of questions.
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[The Doctor leans on the counter very close to Ned, because this cup-pies it a very serious matter]
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OPEN
He's celebrating: He got the job at Rossum labs.
He has to eat them at a normal pace when he's not in costume, but he got the job so he doesn't mind taking his time with it. ]
scre
What's the occasion?
Wally can have that effect sometimes
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open;
She bites her lip as she stares at the menu, a touch overwhelmed by the extravagant holiday decor. But hey, she's not judging. She enjoys the holidays as much as anybody else.]
Everything looks so delicious. This is going to be a difficult decision.
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Re: open;
[ Jessica was just responding to the random thought, not noticing where it had come from. Her head was momentarily clouded with visions of toffee and lemon and cream. ]
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Ned, but I will put up an open at some point.
Woah. That's a lot of pies.
awww yeah son
Ned forgoes the other tables to walk up to Fry's, smiling a bit.] What sounds good? Uh. To you.
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OPEN!
Hm...so that was the lemon meringue...[ Lalala, jotting things down. ]
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How was it? [Her voice is clear, with a slight southern twang to it and her expression is friendly.] The meringue. I was tempted to try that one.
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I know you couldn't tell me if you were, but if you are a critic maybe you could give me some sort of sign. [That sounded so stupid, he bit his lip backing up his statement.] Scratch that. Can I do something for y-you? Get you anything else?
...Though you already have the whole shop on your table...
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[Open]
Charlie still doesn't know what she thinks about Ned, but... Pie is pie, and Ned promised her a free slice.
She mostly just looked around, before settling at a table and taking out her laptop.]
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Charlie, you came. Have you looked over the menu yet?
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NOVEMBER 18th
He'd been invited, kind of. Hadn't he?
He kind of just stands awkwardly outside in his slightly-torn suit, freshly dressed wounds on his head and neck, not sure if he can step in or not. They're probably closed, right? ]
Re: NOVEMBER 18th
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ned (+ open); november 20th
Her eyes sweep over the menu for a moment, impressed with the variety of choices, if anything. ]
Hm. What would you recommend?
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Well, it's comfort food. Which description inspires the most... comfort, within you?
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haha my html fail
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Ned, Nov 28th!
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Minako. That was fast.
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Ned; Nov 28th
Glancing through the window of the establishment curiously, Stephen tabs on the glass as instructed earlier, waiting for a response.]
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Dr. Strange, you made it.
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